Extra virgin olive oil DOP La Rioja. La Bodega del Tesoro. ROYUELA

Extra virgin olive oil D.O.P. La Rioja
Variety: royuela, native to La Rioja
Production method: cold extraction
Smell: on the nose it presents green aromas of tomato plant, fig tree and cut grass, as well as sweeter hints of fruit with a touch of apple and a background of dried fruits that are subtly reminiscent of dried apricots.
Taste: in the mouth we are invaded by green alloza with almond touches and a mild bitter taste ending with a persistent spicy finish
Capacity: 250 ml.